- CHRISTMAS PARTY MENU -
STARTERS
PINE NUT ARANCINI (V)
with crispy kale & rocket pesto
HOT SMOKED SALMON
with lemon & herb crème fraîche potatoes & crispy capers
Partridge kiev
with pea puree & straw potatoes
HOMEMADE SOUP (V)
MAIN COURSES
Roast turkey BREAST
with pigs in blankets, roast potatoes, seasonal vegetables, bread sauce & homemade gravy
RUBY & WHITE BEEF BOURGUIGNON
with blue cheese dumplings & roasted baby carrots
PAN FRIED FILLET OF COD
with red wine lentils, spinach, Jerusalem artichoke puree & slow roasted tomatoes
SWEET POTATO & BUTTERNUT SQUASH RISOTTO CAKE (V) (VE)
with Thai broth, grilled pak choi & stick cashews *contains nuts
PUDDINGS
HOMEMADE sticky toffee pudding
with toffee sauce & vanilla ice cream
chocolate tart
with salted caramel sauce & Chantilly cream
BAILEYS CHEESE CAKE
with coffee & hazelnut brittle
LOCALLY SOURCED CHEESE & BISCUITS
with chutney & grapes
Please ask for advice on allergens
A discretionary 10% service charge will be added to all final bills. Thank-you.