- SUNDAY LUNCH MENU -

Serving 12pm - 5pm

MAINS

ROAST sirloin of beef

with roast potatoes, Yorkshire pudding, vegetables, gravy & horseraddish

£24

Roast chicken

with chipolata & bacon, vegetables, roast potatoes & gravy

£24

SLOW ROASTED BELLY OF PORK

with homemade stuffing, roast potatoes, vegetables, crackling & apple sauce

£24

homemade VEGETARIAN
NUT ROAST (V) (VE) (GF)

with Yorkshire pudding, roasted root vegetables, roast potatoes & gravy

£18.5

FISH OF THE DAY

(see blackboard)

£24.5

battered fish & CHIPS

with garden peas

£9

CHILD’S SUNDAY ROAST

with vegetables & gravy

£14.5

Pork sausage

with chips & baked beans

£9

PUDDINGS

PLEASE ASK TO SEE PUDDING BOARDS £7.5

A SELECTION OF LOCALLY SOURCED ICE CREAM £3/SCOOP
(Magnums & Strawberry cornettos £3)

Please ask for advice on allergens

10% service charge will be added to all bills